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FSSAI State License (Medium scale – Turnover ₹12 Lakhs to ₹20 Crores)

Document checklist — verify latest requirements with your PJRJ advisor before filing

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Required Documents

  • Form B (duly completed and signed)Form A & B format (Schedule 2)
  • Passport-size photograph of proprietor/partners/directors
  • PAN Card and Aadhaar Card of the applicant
  • Identity and address proof of the applicant
  • Proof of possession of business premises (Rent agreement/Sale deed/Electricity bill/NOC from owner)
  • Certificate of Incorporation / Partnership Deed / LLP Agreement (as applicable)
  • List of directors/partners with address and contact details
  • List of food category desired to be manufactured/processed/sold
  • Layout plan of the processing unit (with dimensions and equipment placement)
  • List of machinery and equipment with installed capacity
  • Source of raw materials (for manufacturing units)
  • Water testing report from a recognized/public health laboratory
  • Recall plan (where applicable)
  • Food safety management system plan/certificate (e.g., GMP/HACCP, if applicable)
  • NOC from municipality/local body (if applicable)
  • Form IX – Nomination of persons by a company along with Board Resolution

Need help with FSSAI State License? Contact a partner or explore our CA services.

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